Vegetarian Pizza - cooking recipe

Ingredients

2 (8 oz.) pkg. croissants (dough)
8 oz. pkg. lite cream cheese
1 c. plain yogurt
1 c. mayonnaise (lite)
1 pkg. Hidden Valley Ranch dressing mix
assorted, cut small vegetables (carrots, peppers, broccoli, cauliflower; about 2 c. in all)

Preparation

Spread croissant dough on greased sheet cake pan (12 x 18-inch) or cookie sheet.
Bake 10 minutes at 350\u00b0.
Cool.
Combine cream cheese, yogurt and mayonnaise with Hidden Valley Ranch mix.
Spread on cooled crust.
Sprinkle with vegetables.
Cut into squares.