Shrimp Scampi - cooking recipe

Ingredients

2 lb. shrimp, peeled and deveined
1 medium, finely chopped onion
2 cloves finely chopped garlic
1/2 tsp. steak sauce
1/4 tsp. hot sauce
2 Tbsp. dried parsley
1/2 c. melted butter
1/2 tsp. tarragon
2 Tbsp. lemon juice
1/2 tsp. Worcestershire sauce

Preparation

Peel and devein shrimp; set aside.
Cook onion, garlic and butter over medium heat, stirring constantly, for 3 to 4 minutes. Add tarragon, lemon juice, hot sauce, steak sauce and Worcestershire sauce.
Bring to a boil.
Add shrimp.
Stir and cook 5 to 6 minutes, until shrimp turns pink.
Sprinkle with parsley.
Serve over rice.