Hot Apricots - cooking recipe

Ingredients
    3 cans apricots
    1 roll Ritz crackers (about 30)
    10 Tbsp. brown sugar
    1 stick butter or oleo
Preparation
    Drain apricots and place in baking dish, turned up.
    Sprinkle a mixture of crushed Ritz crackers and brown sugar.
    Melt oleo and pour over apricots.
    Bake at 350\u00b0 for 20 minutes.

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