Hot Apricots - cooking recipe
Ingredients
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3 cans apricots
1 roll Ritz crackers (about 30)
10 Tbsp. brown sugar
1 stick butter or oleo
Preparation
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Drain apricots and place in baking dish, turned up.
Sprinkle a mixture of crushed Ritz crackers and brown sugar.
Melt oleo and pour over apricots.
Bake at 350\u00b0 for 20 minutes.
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