Pasta With Tomatoes And Prosciutto - cooking recipe
Ingredients
-
1/4 c. olive oil
1 stick butter
2 medium onions
1 lb. penne
1/4 lb. Prosciutto, chopped
3/4 can crushed tomatoes
Preparation
-
Saute onions in oil and butter.
Add Prosciutto and cook for 1 minute.
Add tomatoes and simmer for 25 minutes.
Add to cooked pasta.
Leave a comment