Sausage Balls - cooking recipe

Ingredients
    2 1/2 c. Bisquick mix
    1 lb. pork sausage
    10 oz. grated Cheddar cheese
    1/4 to 1/2 c. water
Preparation
    Combine ingredients.
    Mix into balls about the size of walnuts.
    Bake at 350\u00b0 for 10 to 15 minutes.

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