Sausage Balls - cooking recipe
Ingredients
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2 1/2 c. Bisquick mix
1 lb. pork sausage
10 oz. grated Cheddar cheese
1/4 to 1/2 c. water
Preparation
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Combine ingredients.
Mix into balls about the size of walnuts.
Bake at 350\u00b0 for 10 to 15 minutes.
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