Chicken Tamale Pie - cooking recipe

Ingredients
    2 broiler fryers, diced up
    2 Tbsp. vegetable oil
    1 c. chopped onion
    1 c. tomato sauce
    1/2 c. water
    1 tsp. salt
    1 tsp. oregano
    1 (4 oz.) diced green chilies
    1 (12 oz.) can whole corn
    1 c. pitted olives
    1 c. sour cream
    3 (13 oz.) cans tamales
    1/2 c. shredded cheese
Preparation
    Cut tamales lengthwise; line pan.
    Saute oil and onions.
    Add chicken, chiles, tomato sauce, water, salt, oregano, corn, olives and sour cream.
    Pour over tamales and top with cheese.

Leave a comment