Stuffed Brownies - cooking recipe

Ingredients

1 pkg. German chocolate cake mix
1 pkg. caramels
1 c. chocolate chips
2/3 c. condensed milk
1 stick butter, melted

Preparation

Mix cake mix, melted butter and 1/3 cup milk together.
Press 1/2 mixture on bottom of a 9 x 13-inch pan.
Bake at 350\u00b0 for 6 minutes.
Melt caramels; pour over cake.
Cover with chocolate chips.
Sprinkle remaining mixture over caramels.
Bake at 350\u00b0 for 15 minutes.
Best when served warm.