Spaghetti And Meatballs - cooking recipe

Ingredients

1 lb. ground beef
1 can tomato sauce
1 box spaghetti
1 tsp. margarine
1 tsp. salt

Preparation

Put 2 quarts water in pot. Add salt and margarine.
Bring to a boil. Add the spaghetti.
Let cook for 10 to 12 minutes. Roll beef into small balls.
Put in skillet and brown.
Cook until beef is done. Drain spaghetti and beef.
Spoon beef into spaghetti.
Pour in spaghetti sauce. Add 1/2 can water. Let simmer for 15 minutes.