Strawberry-White Chocolate Dessert - cooking recipe

Ingredients

2 (6 oz.) pkg. white baking bars, cut up
1 1/2 c. whipping cream
1 c. strong coffee
2 Tbsp. brandy (optional)
1 (3 oz.) pkg. cream cheese, softened
2 1/2 (3 oz.) pkg. ladyfingers, split
3 c. sliced fresh strawberries
2 c. halved fresh strawberries

Preparation

In saucepan combine baking bars and 1/4 cup of the cream. Heat and stir over low heat until bars are melted.
Cool slightly. Stir together coffee and brandy.
Set aside.