Fruit Pizza - cooking recipe

Ingredients

1 large pkg. sugar cookie dough
8 oz. cream cheese
1/3 c. sugar
1/2 tsp. vanilla
1/2 c. peach or apricot preserves, orange marmalade or apple jelly
2 Tbsp. water

Preparation

Cover 14-inch pizza pan with foil.
Cut dough in 1/8 inch pieces and press in pan.
Bake at 375\u00b0 for 10 to 12 minutes, then place on serving platter when cool.
Mix cream cheese, sugar and vanilla; spread on crust.
Top with fresh fruit (kiwi, banana, strawberries, mandarin oranges, pineapple chunks, blueberries). Glaze with: