Hamburg Soup - cooking recipe

Ingredients

1 lb. hamburg
1 (16 oz.) can stewed tomatoes
1 (8 oz.) can tomato sauce
2 c. water
1 (10 oz.) box frozen vegetables
1/2 pkg. Lipton onion soup
1 Tbsp. sugar

Preparation

Brown hamburg, drain and add to vegetables.
Cook for 30 minutes.