Caramel Crunchies(Try These Sugarless Candies Next Time You Crave Something Sweet.) - cooking recipe

Ingredients

1 c. unsweetened apple juice concentrate, thawed
1 tsp. vinegar
4 Tbsp. almond butter or peanut butter
1/2 c. sugarless flake cereal

Preparation

Cook juice and vinegar to 238\u00b0 or soft ball stage.
Remove from heat.
Add almond butter and cereal.
Stir until mixture thickens.
Drop 12 teaspoonfuls onto a lightly greased cookie sheet.
While still warm, but not hardened, form each candy into a square.
Chill until firm.