No Fat Italian Dressing - cooking recipe

Ingredients
    1/4 c. lemon juice
    1/4 c. cider vinegar
    1/4 c. unsweetened apple juice
    1/2 tsp. oregano
    1/2 tsp. dry mustard
    1/2 tsp. onion powder
    1 clove garlic, cut in half
    1/2 tsp. paprika
    1/4 tsp. basil
    1/8 tsp. thyme
    1/8 tsp. rosemary
Preparation
    Combine and chill for 2 hours.
    Remove garlic before serving. Makes 12 tablespoons.

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