No Fat Italian Dressing - cooking recipe
Ingredients
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1/4 c. lemon juice
1/4 c. cider vinegar
1/4 c. unsweetened apple juice
1/2 tsp. oregano
1/2 tsp. dry mustard
1/2 tsp. onion powder
1 clove garlic, cut in half
1/2 tsp. paprika
1/4 tsp. basil
1/8 tsp. thyme
1/8 tsp. rosemary
Preparation
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Combine and chill for 2 hours.
Remove garlic before serving. Makes 12 tablespoons.
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