Seafood Dip Or Spread - cooking recipe

Ingredients

2 cans crab, shrimp, or lobster
1 (8 oz.) pkg. cream cheese, softened
2 tsp. chili sauce
2 tsp. horseradish
1/3 c. mayonnaise
1 Tbsp. lemon juice
salt to taste

Preparation

Cut seafood into small pieces. Add softened cream cheese and other ingredients. Mix well and chill. Can be served with crackers, chips, or as sandwiches. This is a favorite sandwich I serve my bridge club. It isespecially good on cheese bread.