Gon Lo Mein - cooking recipe

Ingredients

2 Tbsp. oil
1 onion, sliced
2 stalks celery, sliced diagonally
1/2 lb. char siu, cut into 2-inch strips
1 lb. chow mein noodles
1/4 lb. bean sprouts
3 stalks green onion, sliced thinly
1 Tbsp. sesame oil
2 Tbsp. soy sauce
3 Tbsp. oyster sauce
1 Tbsp. sugar

Preparation

Heat wok and add oil.
Stir-fry onion, celery and char siu for 2 to 3 minutes.
Add noodles, bean sprouts, green onion and sesame oil; cook for 3 minutes.
Combine soy sauce, oyster sauce and sugar.
Add to noodles.
Toss lightly to mix.
Sprinkle with sesame seed.
Serves 6.