Herb Pretzels - cooking recipe

Ingredients

1 bag broken hard pretzels
2 sticks butter
1 pack Mrs. Gross onion soup mix
1 Tbsp. Worcestershire sauce
1/2 tsp. garlic powder

Preparation

Stir together.
Bake at 250\u00b0 for 15 minutes.
Stir and mix, then bake 15 minutes more.