Chocolate Covered Cherry Cake - cooking recipe
Ingredients
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1 pkg. fudge cake mix
1 (21 oz.) cherry pie filling
1 tsp. almond extract
2 eggs, beaten
Preparation
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Mix all ingredients together.
Pour into greased and floured 13 x 9-inch pan.
Bake at 350\u00b0 for 25 to 30 minutes.
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