Chocolate Covered Cherry Cake - cooking recipe

Ingredients
    1 pkg. fudge cake mix
    1 (21 oz.) cherry pie filling
    1 tsp. almond extract
    2 eggs, beaten
Preparation
    Mix all ingredients together.
    Pour into greased and floured 13 x 9-inch pan.
    Bake at 350\u00b0 for 25 to 30 minutes.

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