Corn Pone - cooking recipe

Ingredients

2 Eggs
2 c. Flour
3/4 c. Shortening
1 tsp. Baking Soda
2 c. Corn Meal
2 c. Sour Milk (or milk with a little vinegar)
1 c. Sugar
Pinch of Cream of Tartar

Preparation

Cream shortening, eggs, and sugar together. Continue to beat alternately adding combined dry ingredients and milk.
Pour into 2 loaf pans.
Bake at 350 degrees for 45 minutes.