Beleta'S Chocolate Fudge - cooking recipe

Ingredients
    2 c. sugar
    4 Tbsp. cocoa
    1 c. milk
    1 tsp. butter
    2 heaping Tbsp. peanut butter
Preparation
    Mix sugar and cocoa together and blend well.
    Add milk.
    Cook on medium-low heat until candy forms a ball when dropped in cold water.
    Cool candy, then add butter and peanut butter.
    Mix and pour into buttered dish.
    Cool and cut into squares.

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