Beleta'S Chocolate Fudge - cooking recipe
Ingredients
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2 c. sugar
4 Tbsp. cocoa
1 c. milk
1 tsp. butter
2 heaping Tbsp. peanut butter
Preparation
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Mix sugar and cocoa together and blend well.
Add milk.
Cook on medium-low heat until candy forms a ball when dropped in cold water.
Cool candy, then add butter and peanut butter.
Mix and pour into buttered dish.
Cool and cut into squares.
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