Crock-Pot Quail Or Rabbit - cooking recipe

Ingredients

liquid Crisco (enough to brown meat)
1 bell pepper
1 small onion
salt and pepper to taste
flour
1 egg

Preparation

Dip meat in egg batter and roll in flour.
Brown in skillet with Crisco.
Place chopped onion and bell pepper in bottom of crock-pot.
Cover with water.
Turn on high.