Chocolate Chip Cake - cooking recipe
Ingredients
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1 box Duncan Hines yellow cake mix
1 small box instant vanilla pudding
1/4 tsp. salt
1/2 c. water
1/2 c. oil
4 large eggs
1 grated or shaved German chocolate bar
1 (8 oz.) container sour cream
1 (12 oz.) pkg. chocolate chips
Preparation
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Mix all ingredients together except chocolate chips with electric mixer until well blended.
Fold chips in last with large spoon.
Pour into greased and floured tube pan and bake at 350\u00b0 for 1 hour.
(Check after 45 minutes with cake tester.)
Makes 12 servings.
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