Apricot Balls - cooking recipe

Ingredients

8 oz. pkg. dried apricots, ground or finely cut
2 1/2 c. flaked coconut
1/4 c. sweetened condensed milk
1 c. finely chopped nuts

Preparation

Blend apricots, coconut and milk.
Let stand about 2 hours to firm.
The nuts may be added to mixture and the balls, rolled in confectioners sugar.
Mixed dried fruit may be used.
Yields 5 dozen.