Maui Chicken - cooking recipe

Ingredients

2 chickens
1 c. brown sugar
3 Tbsp. cornstarch
1 tsp. celery salt
1 tsp. ginger
1/4 c. soy sauce
1 (8 oz.) can crushed pineapple
1/4 c. minced onion
2 Tbsp. Worcestershire sauce
1/2 tsp. Accent
1/3 c. cider vinegar
1/2 c. water

Preparation

Cut chicken into serving pieces; arrange in shallow pan. Cover and seal tightly with foil.
Bake at 375\u00b0 for 45 minutes.