Pickle Peach Salad - cooking recipe

Ingredients

1 (22 oz.) can sliced peaches
1 small orange jello
1/2 c. chopped nuts
1/2 c. chopped celery
1/4 c. mayonnaise
2 Tbsp. lemon juice
1 c. Cool Whip
1 c. pickle juice

Preparation

Heat pickle juice and add jello, stirring until dissolved. Mix in remaining ingredients and chill before serving.