Scones - cooking recipe
Ingredients
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6 c. sifted flour
3 Tbsp. baking powder
3 eggs
2 c. milk
3/4 c. vegetable oil
Preparation
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Whisk together eggs, milk and oil.
Add to flour and baking powder; mix well.
Pat out on floured board and cut.
Place closely together on cookie sheet.
Bake 5 to 10 minutes at 450\u00b0 to 500\u00b0.
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