Scones - cooking recipe

Ingredients
    6 c. sifted flour
    3 Tbsp. baking powder
    3 eggs
    2 c. milk
    3/4 c. vegetable oil
Preparation
    Whisk together eggs, milk and oil.
    Add to flour and baking powder; mix well.
    Pat out on floured board and cut.
    Place closely together on cookie sheet.
    Bake 5 to 10 minutes at 450\u00b0 to 500\u00b0.

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