Crisp Oatmeal Cookies - cooking recipe

Ingredients

1 c. margarine or butter
1 c. white sugar
1 c. brown sugar
2 eggs
1 tsp. vanilla
1/2 tsp. black walnut extract (optional)
1 1/2 c. flour
1 tsp. soda
1 tsp. salt (optional)
3 c. oats
1/2 c. nuts

Preparation

Cream butter.
Beat in sugars until creamy.
Beat in eggs and extracts.
Add dry ingredients in order listed and at last add nuts.
Drop by teaspoon onto cookie sheet.
Bake at 350\u00b0 to 375\u00b0 until light brown, about 7 to 10 minutes.