Microwave Mashed Potato Favorite - cooking recipe

Ingredients

6 medium potatoes, peeled and quartered
1/2 c. water
3/4 to 1 c. milk
1/3 c. margarine, cut in pieces
1/2 to 1 c. creamed cottage cheese
chopped onion to taste
1 tsp. salt
paprika

Preparation

Combine potatoes and water in 2-quart microwave-safe casserole.
Cover with lid.
Microwave on High for 15 to 20 minutes or until potatoes are tender, stirring 2 to 3 times. Drain.
Mash until smooth.
Beat in milk until desired consistency.
Mix in butter until melted.
Stir in cottage cheese, onion and salt.
Spoon into 1 1/2-quart microwave-safe casserole or serving bowl.
Sprinkle with paprika.
Cover with casserole lid or overturned plate.
Microwave on High for 7 to 8 minutes or until heated through (160\u00b0).