Broccoli And Corn Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli
1 (16 oz.) can creamed corn
Velveeta cheese
2 pkg. Ritz crackers, crushed
butter pats

Preparation

Cook broccoli; drain.
In a casserole dish, alternate layers of broccoli, corn, cheese, cracker crumbs and a few pats of butter.
Repeat same layer pattern starting with broccoli and ending with butter.
Bake at 350\u00b0 for 45 to 60 minutes.