Chocolate Fudge - cooking recipe

Ingredients

1 pkg. diet chocolate pudding
2 Tbsp. equivalent brown sugar substitute
1/2 c. heavy cream
1 Tbsp. creme de cacao
3 heaping Tbsp. chunky peanut butter

Preparation

Mix all ingredients together except peanut butter.
Place over low flame and add peanut butter.
Heat until peanut butter melts.
Stir until well blended.
Grease spray a small baking pan. Spoon mixture into pan.
Refrigerate until firm.
Slice into at least 15 squares.