Corn Relish - cooking recipe

Ingredients

5 c. corn, cut from cob
5 c. cabbage, cut fine
1 red pepper, hot, cut fine
1 green sweet pepper, cut fine
1 1/2 c. sugar
1 Tbsp. salt
1 qt. vinegar
1/2 tsp. dry mustard
1/2 tsp. celery seed
1/2 tsp. turmeric powder

Preparation

Mix all together and cook for 30 minutes. Then seal in hot jars.