Broccoli Rice Casserole - cooking recipe
Ingredients
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1/2 c. celery
1/2 c. onion
1/4 c. butter
1/2 c. water
20 oz. bag chopped broccoli
salt and pepper
2 c. Minute rice, cooked as directed
1 can cream of mushroom soup
1 can cream of chicken soup
1 (8 oz.) jar Cheez Whiz
French fried onion rings
Preparation
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Saute celery, onion and butter.
Cook broccoli in 1/2 cup water until tender.
Combine ingredients with the soups and Cheez Whiz. Mix in about half of the onion rings.
Pour entire mixture into 2-quart casserole.
Sprinkle remaining onion rings on top.
Bake for 30 minutes in a 350\u00b0 oven.
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