Spinach Balls - cooking recipe

Ingredients

2 pkg. Frozen Spinach
2 c. Pepperidge Farm Stuffing
1 c. Parmesan Cheese
3/4 c. Melted Butter
6 Eggs

Preparation

Mix all ingredients well.
Roll into balls and bake at 350\u00b0 for 15 minutes.
You can freeze them.