Caramel Apple Dip - cooking recipe

Ingredients

2 sticks margarine
1 can Eagle Brand milk
1 c. white sugar
1 c. brown sugar
1 c. Karo white syrup

Preparation

Bring to a boil on medium heat. Boil 2 minutes, stirring constantly. Set it off the burner and add 2 teaspoons vanilla and 2 teaspoons water and boil for 1 minute.