Green Bean Casserole - cooking recipe

Ingredients
    1 qt. cooked green beans
    2 Tbsp. melted butter (in saucepan)
    1 c. grated cheese
    1 can cream of mushroom soup
    1 Tbsp. Worcestershire sauce
    1 Tbsp. flour
Preparation
    Cook cheese until it melts.
    Add Worcestershire sauce.
    Place beans in casserole dish, pour mixture over them.
    Top with crackers or bread crumbs.
    Spread small amount of butter over crumbs.
    Bake at 350\u00b0 for 45 minutes or until liquid thickens.

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