Gail'S Hushpuppies - cooking recipe

Ingredients

2 c. self rising cornmeal
1/2 c. self rising flour
1 medium onion, chopped
1/2 bell pepper, grated
1 to 1 1/4 c. buttermilk
1 large egg
1 small can whole kernel corn, drained

Preparation

Mix well
with spoon, onion, bell pepper and corn.
Add cornmeal, flour, egg and buttermilk.
Mix well.
Drop by 1/2 teaspoonfuls in hot oil.
Cook until brown.
Drain on paper towels.