Three Bean Sausage Chili - cooking recipe

Ingredients

3 medium onions, chopped
2 Tbsp. vegetable oil
2 green bell peppers, cored and chopped
3 garlic cloves, crushed
2 lbs. ground pork
1/2 lb. sweet Italian sausage, casings removed
1 pkg. chili seasoning mix
2 cans plum tomatoes in juice (28 to 35 oz. each)
1 (18 oz.) can pinto beans, rinsed and drained
1 (18 oz.) can kidney beans, rinsed and drained
1 (18 oz.) can white beans, rinsed and drained

Preparation

Add water to cover. Cook onions until tender. Add peppers and garlic and cook
5 minutes. Brown pork and sausage in 2 or 3 batches and drain fat. Mix meats and chili mixture in pot and cook 1 minute. Add tomatoes and beans and bring to boil. Simmer 20 minutes. (Add water to cover before simmering.)