Bean Salad - cooking recipe

Ingredients

1 can yellow beans
1 can kidney beans
1/2 c. oil
1/2 c. vinegar
1 can green beans
1/4 c. chopped onions
1/2 c. sugar
salt and pepper

Preparation

Mix oil, sugar and vinegar well.
Salt and pepper to taste. Pour over beans and marinate a few hours or overnight.