Blueberry Pie - cooking recipe

Ingredients

1 c. sour cream
3/4 c. sugar
2 Tbsp. flour, divided
1 egg, beaten
1 tsp. vanilla
2 1/2 c. blueberries
1 1/2 Tbsp. butter
1/3 c. chopped pecans or walnuts

Preparation

Mix sour cream, sugar, 2 tablespoons flour, egg, vanilla and salt. Fold in blueberries. Pour into unbaked pie shell.
Bake at 400\u00b0 for 25 minutes.