Pickled Beets - cooking recipe

Ingredients

1/2 c. sugar
1/3 c. vinegar
1/3 c. water
1 (No. 303) can beets, drained or 2 c. freshly cooked beets

Preparation

Combine first 3 ingredients and cook for about 5 minutes. Stir in beets.
Continue to cook for about 5 more minutes.