Mexican Cornbread - cooking recipe

Ingredients

1/2 lb. browned beef
1/2 c. Cheddar cheese
1 onion
2 jalapeno peppers
1 c. meal
2 eggs
1 c. milk
1/2 tsp. soda
pinch of salt
1 can creamed corn
1/2 c. bacon grease

Preparation

Mix beef, Cheddar cheese, onion and jalapeno peppers.
Mix meal, eggs, milk, soda, salt, creamed corn and bacon grease. Grease pan.
Sprinkle with corn meal.
Pour 1/2 of meal mix, then all of meat.
Pour the rest of meal mix.
Bake at 350\u00b0 for 45 minutes.