Cheesy Spinach Pinwheels - cooking recipe

Ingredients

1 8 oz. can crescent rolls
6 Tbsp. garlic herb cheese spread
6 slices cooked deli ham
24-30 fresh spinach leaves

Preparation

Heat oven to 350 degrees.
Separate dough into 4 rectangles. Spread rectangles with cheese to 1/4 inch of edges, top with ham and spinach.
Starting at shortest side roll up each rectangle, press edges to seal.
Cut each roll into 6 slices.