Apple Pie In A Jar - cooking recipe
Ingredients
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4 1/2 c. sugar
2 tsp. cinnamon
1 tsp. salt
1 c. cornstarch
1/2 tsp. nutmeg
10 c. water
3 Tbsp. lemon juice
7 qt. peeled and sliced apples
Preparation
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Combine first 6 ingredients.
Heat until bubbly.
Add lemon juice.
Pack apples in quart jars.
Pour hot syrup over apples and seal.
Water bath for 25 minutes, or pressure 10 minutes on 10 pounds pressure.
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