Strawberry Pretzel Salad - cooking recipe
Ingredients
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5 oz. thin pretzels
2 sticks margarine
2 (8 oz.) pkg. cream cheese
1 1/2 c. sugar
1 (10 oz.) whipped topping
1 (6 oz.) pkg. strawberry gelatin
2 c. boiling water
2 (10 oz.) pkg. frozen strawberries
Preparation
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Some have meat but cannot eat;
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