Strawberry Pretzel Salad - cooking recipe

Ingredients
    5 oz. thin pretzels
    2 sticks margarine
    2 (8 oz.) pkg. cream cheese
    1 1/2 c. sugar
    1 (10 oz.) whipped topping
    1 (6 oz.) pkg. strawberry gelatin
    2 c. boiling water
    2 (10 oz.) pkg. frozen strawberries
Preparation
    Some have meat but cannot eat;

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