Tex-Mex Dip - cooking recipe

Ingredients

avocado dip
1 c. sour cream
1/2 c. mayonnaise
1 to 1 1/2 pkg. taco seasoning mix
2 (10 1/2 oz.) cans jalapeno flavored bean dip
1 bunch green onions, chopped
2 tomatoes, chopped
1 (3 1/2 oz.) can pitted ripe olives, drained and coarsely chopped
1 c. shredded Cheddar cheese
1 1/2 c. shredded Monterey Jack cheese

Preparation

Combine sour cream, mayonnaise and taco seasoning mix in a separate bowl.