No Peek Chicken(Quick And Easy) - cooking recipe

Ingredients

3/4 c. rice, uncooked
1 can mushroom soup
1 can cream of celery soup
1 c. water
chicken breasts, legs and thighs
1 pkg. Lipton dry onion soup

Preparation

Mix rice, mushroom soup, cream of celery soup and water together.
Pour into greased 9 x 13-inch casserole dish.
Lay chicken pieces on top and sprinkle with soup mix.
Seal tightly with foil.
Bake at 350\u00b0 for 2 hours.
Do not lift foil or peek!