Chocolate Meringue Pie - cooking recipe
Ingredients
-
1 c. sugar
1/4 c. flour
2 c. milk
2 sq. chocolate
1 tsp. vanilla
3 egg yolks
Preparation
-
Mix sugar and flour and add milk and chocolate.
Add well beaten eggs and cook in a double boiler until thick.
Pour into baked pie crust.
Use egg whites for meringue.
You can also use this mixture for a chocolate pudding, too.
Leave a comment