Chicken Cheese Casserole - cooking recipe

Ingredients

1 (16 oz.) pkg. egg noodles
1 can cream of chicken soup
1 can Cheddar cheese soup
1 can milk
diced, cooked chicken (optional)
1 can peas (optional)

Preparation

Cook egg noodles according to package directions.
Drain.
In large pan, mix cooked noodles, soups and milk.
May also add in optional ingredients.
Heat in pan or may put into casserole dish and heat later in microwave.