Spinach Dip - cooking recipe

Ingredients
    1 (10 oz.) pkg. frozen, drained, chopped spinach
    1 c. sour cream
    1 c. mayonnaise
    1 can water chestnuts
    3 green onions
    1 pkg. Knorr vegetable soup mix
Preparation
    Thaw spinach; drain all excess water from spinach.
    Slice onions.
    Chop water chestnuts.
    Combine all ingredients and chill 2 to 3 hours.

Leave a comment