Mexican Chef Salad - cooking recipe

Ingredients

1 head lettuce, chopped
4 tomatoes, chopped
1 onion, chopped
4 oz. grated Cheddar cheese
vinegar and oil dressing
sprinkle of garlic
1 1/2 lb. hamburger, drained
1 can kidney beans, drained
1 bag crushed Doritos taco flavored corn chips
1 sliced avocado (for garnish)

Preparation

Toss together the first 6 ingredients.
Cook the hamburger; drain.
Add the kidney beans.
Mix together the lettuce and hamburger mixtures.
Add the crushed Doritos taco flavored corn chips and toss.
Garnish with 1 sliced avocado before serving.