Friendship Cake Made With 30 Day Fruit Starter - cooking recipe

Ingredients

3/4 c. canned peaches, drained and cut in pieces
3/4 c. pineapple chunks, drained
6 maraschino cherries, cut in halves
1 1/2 c. sugar
1 pkg. active yeast

Preparation

Mix all ingredients together; place in glass container and cover loosely. Store at room temperature. Stir 2 or 3 times the first day and once a day thereafter. At the end of 2 weeks, the starter is ready to use for making 30 Day Cake.